A quality product can only be created using the best ingredients – that's why we source our chocolates from Natra (Spain). Sourcing our blocks of chocolate from Natra insures a consistent high quality in our production.

The chocolate is then melted and tempered at our factories by our skilled chefs into liquid chocolate. Now that we have our sweet liquid chocolate, the fun begins. Our cream fillings are sourced from Natra (Belgium) and infused with inclusions (nuts, biscuits, rice crispies, etc.) to produce the final products. Our commitment to continuously create new raw material recipes to appeal to a wide range of taste buds comes from our passion of sharing with our clients, and through them, to their clients, the feeling you get from eating good chocolate.

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